Hand-stretched Roman-style pizza that is light, airy and has a crispy finish. Massimo is for sausage lovers featuring Italian pomodoro sauce, mozzarella, smoked scamorza, Italian sausage and caramelized onions.

Ingredients: White flour, Tomatoes, Mozzarella (pasteurized milk, microbial enzyme, bacterial culture, calcium chloride, salt), Pork sausage (pork, chili flakes, smoked paprika, olive oil, wine, salt, pepper), Smoked scamorza (pasteurized milk, microbial enzyme, bacterial culture, calcium chloride, salt), Caramelized onions, Wheat flour, Salt, White rice flour, Soy lecithin, Barley malt extract, Whole milk, Parsley, Extra virgin olive oil, Yeast, Basil Contains: Milk, Wheat, Soy.

Serves 2 (430g)

From the same culinary team behind the famed restaurants of Terroni, Sud Forno and Spaccio, comes PORTA - ready-to-cook traditional Italian food. From timeless family recipes, premium quality ingredients imported from Italy and created by chefs who grew up with Italy's rich traditions. PORTA uses the highest quality ingredients and time-honoured techniques to make delicious pizzas, pastas and desserts. Serving quality Italian food to family and friends has never been easier or more delicious.