Hand-stretched Roman-style pizza that is light, airy and has a crispy finish. A classic which includes San Marzano tomato sauce, fresh mozzarella, and smoky pepperoni. 

Ingredients: Mozzarella (pasteurized milk, microbial enzyme, bacterial culture, calcium chloride, salt), white flour, plum tomatoes (peeled tomatoes, tomato juice ), water, pepperoni (pork meat, salt, dextrose, natural flavours, spices, sodium ascorbate, sodium nitrite, potassium nitrate ), ground fennel seed, salt, white rice flour, soy lecithin, malt, whole milk, yeast, extra virgin olive oil. Contains: Milk, Wheat

Serves 2 (385g)

From the same culinary team behind the famed restaurants of Terroni, Sud Forno and Spaccio, comes PORTA - ready-to-cook traditional Italian food. From timeless family recipes, premium quality ingredients imported from Italy and created by chefs who grew up with Italy's rich traditions. PORTA uses the highest quality ingredients and time-honoured techniques to make delicious pizzas, pastas and desserts. Serving quality Italian food to family and friends has never been easier or more delicious.