Thin crust style pizza featuring pepperoni, mozzarella, asiago and fresh basil. 

Ingredients: Udi's gluten-free pizza crust (tapioca starch, brown rice flour (rice flour, rice bran with germ), water, canola oil, egg whites, cane sugar, tapioca syrup, tapioca maltodextrin, salt, xanthan gum, yeast, cultured corn syrup solids, citric acid, enzymes), mozzarella cheese, pepperoni, asiago cheese, *olive oil, *basil (*certified organic).

May contain: Wheat - our gluten free pizzas are made in a kitchen & cooked in a pizza oven that also processes wheat, we do our best to limit cross contamination but cannot provide any guarantees.

12" pizza, serves 2-3 depending on desired portion size.

Grassroots is a family business making wood fired pizzas on their family farm in Lucknow, Ontario. Their pizzas feature local and organic ingredients from farmers and producers in the area. The dough is made in small batches and slow fermented to increase digestibility