$12.98
vegan, vegetarian, gluten free, dairy free
We use a selection of fresh vegetables, sweet potatoes, beans, herbs and spices to create this well seasoned vegan chili. We use 4 types of legumes – black beans, white and red kidney beans, and chickpeas to make this one of the healthiest, lowest fat options on our menu!
serves 2-3 (depending on desired portion size)
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© 2018 Dana Shortt Gourmet and Gifts.
