Red Wine + Black Pepper Biscotti

vegan, vegetarian, dairy free

This savoury biscotti makes a great base for spreads, such as our bestselling Maple Pecan, Chili + Icewine Cheese Torte. It also pairs well with a variety of cheeses, such as brie and cream cheese, with a dollop of red pepper jelly on top. These handmade biscotti are sure to impress!




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