Chicken Marbella with Quebec grain fed chicken, olives and capers
dairy free, gluten free
This Spanish inspired dish combines tender, juicy chicken thighs with sweet prunes, olives, briny capers and brown sugar in a white wine pan sauce. Serve with garlic mashed potatoes, rice or couscous.
Ingredients: Quebec grain fed chicken, homemade chicken stock, prunes, capers, olives, garlic, brown sugar, white wine, olive oil, corn starch, balsamic vinegar, fresh coriander, bay leaves, pepper, salt. Contains: naturally occurring sulphites.
675 grams (serves 2-3 depending on desired portion size)
Nestled in the woods of the Gatineau Hills, Restaurant Les Fougères has won multiple regional and national-level awards since opening in 1993 for its dedication to culinary excellence and the exploration of regional ingredients and flavours.