Quebec grain fed chicken in a rich Indian sauce made with tomatoes, cream, almonds and fresh ground spices. Serve over basmati rice or with fresh nann bread.
Ingredients: Quebec grain fed chicken, tomatoes, mango, onions, green peppers, cream, almonds, plain yogurt, coriander, ginger, garlic, lemon juice, ground spices and seasoning (cardamom, cumin, fennel seed, cloves cinnamon, pepper, chili pepper flakes, black pepper, fenugreek, tumeric, cayenne, paprika, salt).
675 grams (serve 2-3 depending on desired portion size)
Nestled in the woods of the Gatineau Hills, Restaurant Les Fougères has won multiple regional and national-level awards since opening in 1993 for its dedication to culinary excellence and the exploration of regional ingredients and flavours.