Vegetarian

Hand chopped kale, broccoli, cauliflower, fresh basil, millet and goat cheese in a homemade zesty tomato basil sauce. Flakey, all butter double crust pastry.

5” – 300 grams – serves 1-2 (depending on desired portion size)

Pastry: flour, butter, water, sugar, salt, egg

Filling: kale, broccoli, millet, tomato, cauliflower, carrots, goat cheese, onion, basil, garlic

All of The Pie Commission’s pies are made in-house, from scratch and are free from preservatives. There are no processed food products in any of the pies. The pastry ingredients are butter, flour, water and a pinch of salt and sugar. Pies are hand-made and immediately frozen. Fillings are cooked naturally with no added sugars or preservatives. Stocks are all made in-house, from scratch.