Wild mushrooms (button + portabella) and fresh creamy goat cheese are combined and nestled into a soft crepe.

Ingredients: Button mushrooms, portabella mushrooms, eggs, milk, whipping cream, chevre, garlic, flour, parsley, sugar, butter, canola oil, salt, spices.

serves 1

Dana Shortt opened her prepared foods shop in 2004 with the goal of bringing elevated comfort food home. Our kitchen team prepares all of our dishes from scratch and with care, using only the best quality ingredients and working with local farms throughout the seasons.

DSG - Wild Mushroom + Chevre Crepes

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