Thin crust style pizza featuring feta cheese, mozzarella cheese and fresh vegetables (cherry tomatoes, kale, shiitake mushrooms and green onions). Dough is made with organic flour, milled locally and slow fermented to increase digestibility.

Ingredients: pizza dough (hard white wheat flour, water, olive oil, himalayan salt, yeast, raw cane sugar), tomato sauce (diced tomato, tomato paste, onion, raw cane sugar, himalayan salt, spices), feta cheese, cherry tomatoes, mozzarella cheese, olive oil, kale, shiitake mushrooms, green onions.

12" pizza, serves 2-3 depending on desired portion size

Grassroots is a family business making wood fired pizzas on their family farm in Lucknow, Ontario. Their pizzas feature local and organic ingredients from farmers and producers in the area. The dough is made in small batches and slow fermented to increase digestibility.