Chef Adam Brenner - Curry Cauliflower Soup
gluten free, vegan
Warm up with a bowl of Chef Adam's curry cauliflower soup! Local cauliflower is blended with aromatic spices, coconut milk, and a hint of turmeric for a rich and creamy texture - the perfect balance of savory and sweet. Infused with fresh cilantro and fennel, this soup is comforting, nourishing, and full of bold flavors.
Ingredients: cauliflower, coconut milk, curry, onion, olive oil, cumin, maple syrup, lemon juice, cilantro, turmeric, fennel, salt, pepper.
900 ml (serves 2-3 depending on desired portion size)
Chef Adam Brenner is classically trained in French cuisine with over 10 years of experience in 4 star hotels and restaurants. He is a graduate of the prestigious Stratford Chef's School and is Red Seal certified. Chef Brenner operates his own catering business and specialty food store "The Garden Stand" in New Hamburg, focusing on fresh flavours using wholesome and local ingredients.