Refreshing and tangy are the words we would use to describe this creamy new chilled dip. Perfect for any occasion, great for snacking with old-fashioned, kettle-style potato chips.

Ingredients: Dehydrated vegetables (garlic, onion), Spices, White vinegar powder (maltodextrin, white distilled vinegar, modified food starch), Sea salt, Organic rice hulls.

Makes 2 cups    23g (0.8 oz)

Since 1982, Gourmet du Village has been creating award winning recipes and artisan blends in their home village of Morin Heights, located in the Laurentians, a land of lakes and mountains an hour drive north of Montreal, Quebec, Canada.

Their range of products include gourmet dip mixes, hot baked dip mixes and chilled dip mixes, gourmet hot chocolate, burger seasonings, chicken seasonings, and much more!