Cheesy Mushroom dip the name describes it that well, whole chunks of dehydrated mushroom add to the texture and enjoyment. Easy to prepare and serve either as a Baked Dip or classic Chilled Dip.

Ingredients: Dehydrated vegetables (tomato, garlic, green bell pepper), Spices (paprika), Sea salt, Sugar (dextrose), Silicon dioxide.

Makes 2.5 cups (20 oz)

Since 1982, Gourmet du Village has been creating award winning recipes and artisan blends in their home village of Morin Heights, located in the Laurentians, a land of lakes and mountains an hour drive north of Montreal, Quebec, Canada.

Their range of products include gourmet dip mixes, hot baked dip mixes and chilled dip mixes, gourmet hot chocolate, burger seasonings, chicken seasonings, and much more!