3898

vegetarian

4 layers of sliced, breaded and fried eggplant layered with handmade tomato basil sauce and topped with shredded mozzarella and grated parmigiano cheese.

Ingredients: Eggplant, breadcrumbs, eggs, grated grana padano parmigiano cheese, mozzarella cheese, tomato basil sauce (Italian tomatoes, fresh basil, onions, sweet bell peppers, carrots, celery, garlic, extra virgin olive oil, salt), vegetable oil, salt, pepper.

large - serves 4-6 (depending on desired portion size)

Dana Shortt opened her prepared foods shop in 2004 with the goal of bringing elevated comfort food home. Our kitchen team prepares all of our dishes from scratch and with care, using only the best quality ingredients and working with local farms throughout the seasons.

DSG - Layered Eggplant Parmigiana
3898

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