This Belgian style beef, beer, and onion stew is slow cooked and best served with on mashed potato or noodles.

Ingredients: Beef, onions, beef stock (beef bones, water, carrots, onions, celery), beer, cornstarch, white vinegar (sulphites), garlic, canola oil, salt, pepper and herbs.

900 grams (serves 3-4 depending on desired portion size)

he Village Kitchen is a family owned and operated grocery store and prepared foods kitchen based out of Unionville, Ontario. All of their prepared foods are made from scratch with high quality meats, produce and dairy.