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Dana's favourite! This French bistro style pie combines tender chicken, leeks, potatoes and vegetables in creamy white wine sauce. Flakey, all butter double crust pastry.

8" / 725 grams (serves 3-4 depending on desired portion size)

Ingredients: Enriched wheat flour, Butter, Chicken stock (chicken broth, onion, celery, garlic, thyme, parsley, black pepper, bay leaves), Chicken thigh, Chicken breast, Water, Potatoes, Cream, Onions, Leeks, Carrots, Peas, Celery, White wine, Salt, Garlic, Eggs, Canola oil, Parsley, Black pepper, Thyme, Bay leaves.

Feast is a from-scratch bakery located in Toronto, Ontario, supplying delicious handcrafted meat and vegetarian pot pies. 

Feast French Bistro Style Chicken Pot Pie
1688

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