Herbes de Provence Olive Oil

The French-inspired mix of dried herbs consisting of thyme, savory, marjoram, rosemary, and lavender lends a balanced and floral aroma to our extra virgin olive oil base. This infused olive oil exhibits the most intoxicating floral nose with perfectly balanced herbaceous notes.

It pairs beautifully with Traditional balsamic vinegar or Sicilian Lemon white balsamic vinegar in all Provencal and Mediterranean inspired dishes. Or try it with Peach white balsamic vinegar in summer salads, or pork and chicken dishes.

WAYS TO ENJOY HERBES DE PROVENCE OLIVE OIL

  • Rub onto turkey or chicken before roasting
  • Drizzle over risotto, pizza or pasta
  • Delicious drizzled onto couscous or barley salads
  • For a delicious salad dressing, blend with our peach balsamic and drizzle over greens, peach slices, goat cheese and slivered almonds
  • Use in your poultry stuffing recipes in place of butter

Click here for Dana's recipes

200ml - $14.98

375ml - $21.98

750ml - $36.98




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