vegetarian

Hand-stretched Roman-style pizza that is light, airy and has a crispy finish. Taste the quality of their Margherita Pizza featuring San Marzano tomato sauce, fresh fior di latte, fresh mozzarella, and basil.

Ingredients: mozzarella (pasteurized milk, microbial enzyme, bacterial culture, calcium chloride, salt), white flour, plum tomatoes (peeled tomatoes, tomato juice), water, extra virgin olive oil, durum wheat, basil, salt, white rice flour, soy lecithin, malt, whole milk, yeast. Contains: Milk, Wheat

Serves 2 (370g)

From the same culinary team behind the famed restaurants of Terroni, Sud Forno and Spaccio, comes PORTA - ready-to-cook traditional Italian food. From timeless family recipes, premium quality ingredients imported from Italy and created by chefs who grew up with Italy's rich traditions. PORTA uses the highest quality ingredients and time-honoured techniques to make delicious pizzas, pastas and desserts. Serving quality Italian food to family and friends has never been easier or more delicious.