BYOB. Be Your Own Baker. Just unwrap, cut and bake for the easiest and freshest home-baked scone you'll ever serve!
These cookies and cream scones are equally great on their own for breakfast or served with other foods at brunch time; as a dessert when halved and served warm with a scoop of vanilla ice cream, or simply as an afternoon pick-me-up with coffee or tea.
Ingredients: Flour, buttermilk, butter, oreos, sugar, chocolate, baking powder, baking soda, salt, coarse sugar.
Package yields 8 medium scones or 4 jumbo sized scones.
Dana Shortt opened her prepared foods shop in 2004 with the goal of bringing elevated comfort food home. Our kitchen team prepares all of our dishes from scratch and with care, using only the best quality ingredients and working with local farms throughout the seasons.