768

This classic quiche includes bacon, caramelized onions and swiss cheese. Perfect for brunch or dinner!

 

5": serves 1-2

9": serves 4-6 (depending on desired portion size)

 

Filling: bacon, onion, swiss, milk, egg, cream, worcestershire (vinegar, water, molasses, glucose-fructose, onion, anchovies, garlic), salt, spices.

Pastry: flour, lard, water, egg, vinegar, salt.

Quiche Lorraine with bacon, caramelized onions and swiss cheese
768

You may also like